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Smoked meat
Smoker has it own double door design. When you want to check food or add to the wood you just need to open one of the doors which reduces air thus less contact with charcoal improving the safety, and ensuring to keep the full flavor in the food. Nice tall rectangle shape. Easy to read thermometer right on the door that helps to monitor the internal temperature during your barbecue or smoking process. Both sides of the charcoalSmoker have four vents giving you the power to control the smoking effect by opening or closing the vents.it is also equipped with 2 grill netting’s to give plenty of cooking space. The grill is detachable and completely meets your different barbecue needs. The grill netting is great for roasting fish meat vegetables or even a whole chicken. The overall frame is made of high temperature resistant plastic sprayed iron. It is not easily corroded and is sturdy. Each door has a spring shaped handle which effectively insulates the heat. It’s a multifunctional oven that can charcoal , roast , and a smoker. Wood chip basin makes it all happen.
Great charcoal smoker, helps me make delicious food
Bought this GIANTEX vertical smoker about a month ago. Assembly was easy, price was right. The door needed some RTV seal to better hold in the smoke/heat.The door thermostat is off by about 25* so no problem I got an oven thermometer to read the correct temperature. But this things were easy to fix and easy to remedy.We fire and forget. Best of all (aside from the looks) it produces the best food I've ever smoked.It’s simple to set up and use, it seems to be good quality enough to last.The charcoal smoker have four vents and you can adjust the firepower and control the smoking effect by opening or closing the vents.Also equipped with two grill nettings to provide you with plenty of cooking space. The grills are detachable.You can use grill netting to roast fish, meat, vegetables, or even a whole chicken. It's an ideal choice for your outdoor barbecue.Another plus this smoker has double door design. When you want to check the food or add the wood, you just need to open one door, which reduces the contact between charcoal and air, thus greatly improving the safety of barbecue and ensuring keep the food flavor.The overall frame is made of high temperature resistant plastic-sprayed iron, which is not easy to be corroded. The chromium plated grills and brackets have a good thermal conductivity and shorten cooking time. Each door has a spring-shaped handle, which could effectively insulate the hot.This is a multi-function oven that combines charcoal roasting and smoking.The size of this vertical charcoal smoker is 17’’ X 18.5’’ X 40’’ inches.Overall excellent product, great value, aside for the bad reviews, I'm glad I bought it, you can beat the price and the deliciousness of the food you make. Highly recommended.
Great product
Love it made tri tip this last week
mods needed
I am very picky so I had to modify some holes to raise top rack and drop lower holder rack drilled holes in pan propane burner undeneath WORK GREAT sealer around doors gave it to bro in law as his first brand new smoker he loves it
Good.
Good price.

